My Uncle Tim is from South Dakota and apparently has an amazing garden. The last time he was in town he brought me some yummy fresh green beans. This past weekend he brought me gigantic zucchini... They were the length of my sink! I contemplated making zucchini bread, something I have never made but opted for the healthier choice, to grill them.
I cut them up and put a little olive oil, pepper, garlic powder and my favorite - herbs de provence
Filled up the grill with zucchini goodness ;)
The shrank just a bit but were so tasty!
Thank you Uncle Tim for sharing your zucchinis with me :)
I cut them up and put a little olive oil, pepper, garlic powder and my favorite - herbs de provence
Filled up the grill with zucchini goodness ;)
The shrank just a bit but were so tasty!
Thank you Uncle Tim for sharing your zucchinis with me :)
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